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Posts Tagged ‘gluten free’

As promised, another gluten-free recipe! This is one I’ve been working on and tweaking for some time to come up with a gluten-free baked good that no one can tell is gluten free. And after a few taste-tests, I think I’ve managed to find a muffin that beats it’s gluten counterparts. When it comes to [...]

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Since starting this blog, I’ve been getting asked a lot of questions as to why I choose to eat gluten-free and why all my recipes are gluten-free, so I felt it was time to address this issue. A heads up – this post will be a long one. So what’s the deal with gluten? The [...]

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Since Hugh wrote about molasses I figure I’d post a recipe with molasses in it. I personally find the taste of molasses a bit strong and overpowering, but adding it in small amounts to recipes really adds a little something! These cookies are gluten free and vegan, and so delicious. They are really crispy and [...]

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When it comes to baking, my biggest challenge is creating or finding recipes that are both dairy-free and gluten-free. I stumbled upon this recipe from allrecipes.com of all places. It is pretty simple to make, has only 4 ingredients, but such a rich and wonderful texture and taste. And it’s super high in protein since [...]

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